Don’t Be Afraid of Right Proper’s Spam-a-fied No Ka Oi Burger
2015
Right Proper Brewing Company appreciates the wonderfulness of that gelatinous meat brick known as Spam and, along with its less-processed form, has created the No Ka Oi burger for National Hamburger Week.
Read moreWith Ghost Pepper Pimento & Fried Pickles, Holy Cow Knows What’s Up
2015
Unapologetically gluttonous, the Del Ray burger joint has created yet another diet-unfriendly special that we're not going to tell our doctors about.
Read moreDCity’s Hector Puts All Other Chili Burgers to Shame [Sorry, Ben’s]
2015
DCity Smokehouse is known for its ribs and its chopped pork and its brisket and its smoked meat-filled sandwiches, not so much its burgers. But that's a mistake.
Read moreMad Fox’s Banh Mi-Burger-Chimichanga Hybrid is a Flavor-Filled Gut Bomb
2015
This "big dirty uncle of the banh mi" wraps the flavors of a Vietnamese sandwich with Weiss' signature beef blend and then tosses them all in the fryer.
Read moreAnda Goes Big – REAL BIG – With B Side’s Al Pastor Burger
2015
First things first – this is not a conventional burger. For National Hamburger Week, Red Apron chef Nathan Anda went outside of the box and down the street a block or two when he created the B Side special.
Read more