It's July in D.C. which means heat, humidity and a brand new batch of BOTMs. This month, we've got a patriotic burger (at least if you're French), a run-of-the-mill BBQ creation, a pork-centric BOTM, a sweet-and-smokey joint from Falls Church and a non-burger repeat.

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Nothing says happy birthday America like corn-battered meat and two local joints are hooking up the deep fried goodness as part of their Independence Day celebrations.

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Foggy Bottom burger slingers Burger Tap & Shake are just about ready to debut their second location in Tenleytown with doors set to open on Monday, July 6.

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When an opportunity arises to tick multiple entries off our burger to-do list – and all in the span of one day – we're all over it like grease on a griddle.

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We bid a greasy farewell to May and National Hamburger Month and welcome in a fresh crop of BOTMs to fill our bellies in June.

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