Saying Goodbye to Summer With Big Burgers

By Jody in BD recipes, burgers with 0 comment Tags: burger days in the kitchen, emmy burger

Sep
2016

With summer just about wrapped up, we did one last tango with the grill over Labor Day weekend. Ditching our go-to smashed griddled patties, we went with the big-ass beef for this burger session and hooked up a 7-ounce patty topped with caramelized onions, aged English cheddar, candied bacon and a sauce based on the one that comes on NYC's burger of the moment, the Emmy Burger. OK, Summer, you're dismissed.

Tags: burger days in the kitchen, emmy burger