burger throwdown


As chef of Harvest Wood Grill & Tap in Annapolis, Keith Long will be travelling farther than any of the other competitors to make it to the Throwdown this Sunday.

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We fell in love with John Critchley's burger the very first time we ate it. And then again the second time. Then on the third. And so on and so on...

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Ryan Hackney is a busy man. As new sous chef at Bibiana, he’s been working nearly everyday since he took on the gig almost two months ago.

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Duke's Grocery. Crisp. Alfie's. Three D.C. joints with three ridiculously good burgers that all have one thing in common: Alex McCoy.

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It's near impossible to think of Travis Weiss and to not to think of burgers.

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While Scott Drewno's main focus at the highly-acclaimed Asian fusion restaurant The Source may be different from what he'll be grilling up this weekend at the D.C. Burger Throwdown, when it comes to burger battles, he's batting 1.000.

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For our first D.C. Burger Throwdown Q&A session, we chatted with Matt Adler, executive chef of Osteria Morini where he told us he likes cheap beer a

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In less than three weeks, seven of the D.C. area's greatest burger creators are coming together in an epic battle of the beef to prove who's best.

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